Curry Flurry
A Bombay (Mumbai) styled Indian snack, light, flavoursome and up there on the hot measure.
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Overview
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Ingredients
Cornflakes (Maize, Vegetable Oil (Palm Free), Salt), Noodles (Pea Flour, Turmeric, Cumin, Salt, Chilli), Rice, Roasted Peanuts (Peanuts, Vegetable Oil (Palm Free)), Roasted Green Peas (Peas, Vegetable Oil (Palm Free), Salt, Natural Colour (141)), Spices, Curry Leaves, Salt.
Allergy InfoContains peanut. Product may contain: egg, gluten, lupin, milk, peanut, sesame, soy, sulphites, tree nuts and wheat.
Country of OriginMade in New Zealand.
Nutritional Info
Serving Size: 50g
Average Per | Serving | 100g |
---|---|---|
Energy | 1130 kJ | 2260 kJ |
Protein | 6.5 g | 13.0 g |
Fat Total | 16 g | 32.0 g |
- Saturated | 1.5 g | 3.0 g |
Carbohydrates | 25 g | 50.0 g |
- Sugars | 1.8 g | 3.5 g |
Dietary Fibre | 3.9 g | 7.8 g |
Sodium | 391.5 mg | 783 mg |
This product is suitable for a vegan diet. It does not contain any ingredients derived from animals.
This product does not contain any artificial flavours or colours.
A decent spicy kick