One Bowl Seed Crackers
These fantastically easy, wholesome and delicious one-bowl crackers have the perfect crunch and a rustic appeal that will look brilliant on your next platter.
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Overview
- 45 min
- Serves 2-3
- Easy
Keep for later
Instructions
1
Preheat oven to 160 degrees. Place all the dry ingredients into a large bowl and stir to combine.
2
Add the remaining ingredients and mix well. Leave to absorb for 10 minutes.
3
Tip onto a large (lined) oven tray and spread out thinly using a spatula or the back of a spoon. Bake for 30 minutes.
4
Sprinkle with flaky sea salt while still warm. Allow to cool completely, break into pieces and store in an airtight container for up to 1 week.
Created by Kelly Gibney
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